Not all processed foods are bad for you. How they’re made matters
Ah, processed foods. The term has become a sweeping generalization for anything that comes in a bag or a box. Even my nutrition advice usually includes the general statement eat less processed food and choose fresh food instead. But that sentence really simplifies a more complex story. Of course, how we process the food matters. Some ingredients can undergo changes: like being frozen, fermented or sprouted, that makes them equally or more nutritious READ MORE
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